Link below to the Interview:
Happy to be listed as as Official Lecturer for the Sake Service Institute's 30th Anniversary celebration. SSI is the Sake Education authority in Japan, most known as the certifying body for Sake Sommeliers (Kikizakeshi).
NEW PROJECT: DRINK MORE SAKE AT HOME! As we all know, it's a difficult & crazy time right now globally. Here is a new project in support of the Sake Industry - particularly hard hit due to the dramatic decrease in Sake consumption, with culinary outlets closed now for weeks globally. (That is where majority of 'normal' Sake purchases take place).
Traditionally, Sake is brewed in the Winter, and Spring is when the new production is completed and shared, coinciding with the start of Japan's new academic and fiscal year, involving lots of celebrations, naturally with Sake! This year, unfortunately, is different. Decrease in Sake consumption directly affects rice farmers and brewery employment and sustainability...
So! It's time to drink more Sake at home! This new page is a compilation of recommendations by SSI-certified Sake Lecturers (日本酒学講師) with some Sake info tidbits...
New Line-up of Online Face Yoga lessons by Advanced Face Yoga Instructors on the Face Yoga Association (Japan) Website, including mine Link below.